Ideally located a stone’s throw from Place des Ternes in Paris, Miglia was designed as a truly chic “trattoria”. Inaugurated in 2024, the establishment, which is a resounding success with a business clientele, offers authentic and gourmet Italian cuisine in a warm setting. We tested it for you!
Miglia, whose name is inspired by the Italian word “family”, offers a chic and friendly atmosphere, attentive service and a tasty menu. This is the recipe for its success with businessmen and women in the Etoile district of the 8th arrondissement of Paris.
Whether you choose to sit on the beautiful sunny terrace or in the vibrant Mediterranean setting of the interior, the journey to Italy is guaranteed!
In terms of food, you’ll find the great Italian classics in all their glory: crispy pizzas, fresh pasta, slow-cooked meats and delicately prepared fish.
A colorful decor inspired by Venice
To bring Miglia to life, the very discreet owner Eddy Bénézet called on the talented and very fashionable duo of Madrid designers Alba Hurlé & Alicia Martin. This cousin of the Costes family, who is known as the little prince of the Parisian brasserie, is already behind the restaurants Le Coq, L’Opus, La Rotonde de la Muette and Le Petit Victor Hugo.
“The Miglia restaurant was a challenge because the space was small. So we had to optimize every corner to create a convivial space,” Alicia told the Journal de la Maison.
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Featured photo: © Estelle Offroy/Miglia
