Four Seasons has delivered free meals to caregivers for Easter

Four star chefs from the Four Seasons George V hotel provided a “5-star” Easter meal for the nursing staff of the Parisian Robert-Debré Hospital on Monday 13 April.


Christian Le Squer (Le Cinq restaurant), Simone Zanoni (Le George restaurant), Alan Taudon (L’Orangerie restaurant) and Michael Bartocetti (Shangri-La restaurant). Four great names in the world of gastronomy. Four renowned Michelin-starred chefs who braved the confinement to reinvest the kitchens of the Four Seasons George V luxury hotel for a weekend.

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Featured photo: © @fsgeorgevparis / Facebook


The editorial team
The editorial team
Thanks to its extensive knowledge of these sectors, the Luxus + editorial team deciphers for its readers the main economic and technological stakes in fashion, watchmaking, jewelry, gastronomy, perfumes and cosmetics, hotels, and prestigious real estate.

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